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Although vodka is the drink that most people connect with Russia, tea remains the beverage of choice throughout the country. The most frequent tea preparation in Russia is known as zavarka, and the secret is that it's not about the type of tea you boil, but rather how you make it. Learn the subtleties of Russian tea etiquette, which is an important part of the country's social culture. Background of Zavarka The Russian Civil War in 1917, when the Red Army took over numerous huge tea warehouses in Moscow, Odessa, and St. Petersburg, produced Zavarka, which is essentially a powerful tea-based concentrate. Prior to then, tea was a luxury item reserved for the ultra-rich. It's difficult to pinpoint the origin of zavarka, which in Russian means "to brew" or "to cook," but employees realized that it was more cost-effective to make a huge pot of tea concentrate and then have each individual dilute it according to desire in the 1920s. This became the usual manne...
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